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Ashland’s Williams Fire launches $1 million expansion as growth sparks

ASHLAND, Alabama – When the emergency call comes in, the fire trucks must be well-equipped and always ready to roll. For many communities in Alabama and Georgia, Matt Williams is the guy who helps make sure the fire rigs are prepared for the job.

His family-owned company in Ashland, Williams Fire Apparatus, has long specialized in selling, outfitting, repairing and maintaining fire trucks for large departments such as Birmingham and DeKalb County, Georgia, as well as volunteer fire departments in communities across the region.

“We make all repairs, fix all wrecks, replace all parts, and do all the planned maintenance work in the middle,” Williams said. “Today, we’re probably working on 12 different fire trucks. Some of them are here in our facility and some are on the road. We do the full gamut of service.

“If it’s got wheels on it, we service it,” he said

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Family owned Williams Fire is adding an 18,000-square-foot service facility and repurposing its original building in Clay County as part of a growth project. (Image: Williams Fire)

Being a one-stop shop has paid dividends for Williams Fire, which has been in almost constant growth mode since Williams’ father, Jeff, started the company in 1987. Over the years, Williams Fire has carried out five expansions at its Ashland site.

Williams, who bought the company from his father in 2019, is in the midst of a $1 million project that will add a new 18,000-square-foot service facility and repurpose the firm’s original 13,000-square-foot building in Clay County.

Williams Fire began construction on the new, 18,000-square-foot service facility late last year, with completion set for August 2021. Williams said the project will allow him to hire between six and 10 new employees, adding to the 32 staffers now on the company’s payroll.

“Williams Fire Apparatus is the definition of a Made in Rural Alabama enterprise,” said Lamar Dewberry, executive director of the Clay County Economic Development Council. “This business helps ensure first responders in many communities have the ability to protect their citizens, and this is accomplished right here in rural Clay County, Alabama.

“Matt’s company is a great asset to our local community as it continues to grow,” he added.

Williams said the ongoing project will streamline the company’s operations and position it for future growth.

“The new building will be a full-time repair and service facility. Then our current building will transition into fabrication only. We build lots of parts for fire trucks – everything from shelving, bracketry, things to hold chainsaws and other equipment. We do a lot of fabrication,” he said.

FAMILY JOURNEY

rural development Alabama
Family owned Williams Fire is adding an 18,000-square-foot service facility and repurposing its original building in rural Clay County as part of a growth project. (Image: Williams Fire)

Williams knows the family business backwards and forwards, having been involved in the operation since he was a youngster. The family journey began when his father left Quality Manufacturing in Talladega, where he had been building fire trucks, to start his own business in Ashland.

After its start in 1987, Williams Fire built its own brand of fire trucks until around 2003, when the Gulf War made it difficult to obtain parts such as chassis and transmissions. The company’s focus shifted to servicing and selling other brands of fire trucks.

Jeff Williams retired from the fire truck business in 2019, when son Matt took over.

Today, Williams Fire sells and services five brands of fire trucks and emergency vehicles: Sutphen, SVI Trucks, Southeast Apparatus, Ferrara Fire Apparatus and PL Custom Ambulance. Its territory covers Alabama, Georgia and South Carolina.

Besides Birmingham Fire & Rescue Service and DeKalb County Fire Rescue Department, other large customers include Gwinnett County Fire Rescue Services and Savannah Fire Rescue in Georgia, and Hoover Fire Department in Alabama. The company also counts many smaller fire departments as customers, as well as full-time volunteer departments that buy a new fire truck every 25 or 30 years.

A growing part of Williams Fire’s business is mounting equipment on fire trucks, and the new service facility will allow the company to expand that activity. Since 2016, the company has averaged 35 to 40 new apparatus installations per year, and it services hundreds more annually.

“Customers come up with their own version of what they want on an apparatus at times, and their ideas have to be cultivated into an actual vehicle,” Williams said. “There are some really smart people in this industry so working through a project with these people makes the experience very interesting and tough all at the same time.”

An interesting job Williams Fire is now working on is a tractor drawn aerial, or tiller, for DeKalb County in the Atlanta metro area.

“This rig is set to finish in the fall, and we are really excited to see this project completed. A tractor drawn aerial is one where there is a driver for the truck (tractor) and a driver for the trailer as well. Very fun project,” Williams said.

Brenda Tuck, rural development manager for the Alabama Department of Commerce, said Williams Fire’s growth plans are good news for Ashland, a city of around 2,000 residents in east central Alabama.

“We are so proud of Williams Fire Apparatus and Clay County,” Tuck said. “Being able to identify Williams Fire as one of our numerous high-impact expansion projects in rural Alabama really shines a light on the advantages present in our rural communities.”

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BRUNDIDGE, Alabama – Southern Classic Food Group LLC plans to invest an additional $14.2 million at its facility in Pike County, a project that is expected to add 82 jobs over the next two years. The company’s Brundidge operation supports the production of a variety of sauces, dressings and related food products for branded and private-label customers. Increased demand across key product lines is driving the expansion. The work will include adding manufacturing lines, upgrading equipment and supporting infrastructure, which will position the facility for continued growth and operational improvements. During 2025, Southern Classic became part of Trillium Foods LLC, based in Oakbrook Terrace, IL, headed up by the Reddy family. “We’re excited to continue investing in our Brundidge operations and the Pike County community,” said Chuck Caraway, company representative. “This expansion supports growing demand across our product portfolio and allows us to enhance our capabilities, improve efficiency and better serve our customers. We appreciate the partnership from the state of Alabama and local leadership as we move forward with this next phase of growth.” The continued growth of Southern Classic in Pike County shows the company’s confidence in the local workforce and the overall vitality of the region, said Margaret Henderson, south rural development project manager for the Alabama Department of Commerce. “Rural Alabama is home to vibrant businesses that prioritize innovation and high-quality products,” she said. “We know that the strong community support for Southern Classic will continue as the company enters this next chapter of growth in Pike County.” John Ramage, chairman of the Pike County Economic Development Corporation, said supporting and strengthening the local business community is at the core of the organization’s mission. “Southern Classic continues to play a significant role in our local economy, and we are excited about the opportunities this expansion will bring for Brundidge and Pike County,” Ramage said. Brundidge Mayor Isabell Boyd said the company is a key contributor to the local workforce. “We are so excited about this expansion project with Southern Classic. They are one of our most important employers, and the city is very proud to partner with them to bring these 82 new jobs to our community,” Boyd said.